Name of Company: CURDS AND WHEY LTD

Trading Name: Station Kitchen

Company Number: 09362008

Registered office: The Old Railway Station Station Road, West Bay, Bridport, Dorset, DT6 4EW

Previous Name of Company: SAUSAGE AND PEAR WEDDINGS LTD

Principal trading address: The Old Railway Station Station Road, West Bay, Bridport, Dorset, DT6 4EW

Nature of Business: Licensed restaurants

Type of Liquidation: Creditors Voluntary Liquidation

Date of Appointment: 20 March 2025

By whom Appointed: Members and Creditors

Joint Liquidator's Name and Address: Nicola Meadows (IP No. 9184) of AABRS Limited, Langley House, Park Road, London, N2 8EY. Joint Liquidator's Name and Address: Mark Newton (IP No. 9732) of AABRS Limited, Langley House, Park Road, London, N2 8EY. Telephone: 02084443400.

For further information contact Hayley Lane at the offices of AABRS Limited on 020 8444 3400, or hl@aabrs.com.

24 March 2025